Friday, June 20, 2008

Gin good. Gin & Tonic better. Gin Fizz?

I drink Gin & Tonic. When I relax. When I write. Especially when I write late and need to treat myself after finishing some piece or other.
I believe there is no better drink under the sun (or moon).

And like so many other drinks it's brilliant because of it's simplicity.
Which is why the Gin Fizz just sounds so very wrong. But I have to admit I'm intrigued as to the taste.

The Original Ramos Gin Fizz:
2 ounces gin
3 drops orange flower water
1 egg white(yep, raw egg)
1 teaspoon bar sugar
1/2 ounce lemon juice
1/2 ounce lime juice
2 ounces cream
Soda water

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